A cook's delight! 722 famous recipes from churches across America, conveniently compiled into a large-format spiral bound cookbook, sure to be used often in your kitchen. Seafood from Maine and the east coast, soups from Michigan, New York, and Tulsa; each page a delightful link with church suppers of all kinds. These are the recipes you can count on, with hearty foods prepared for healthy appetites. Red checkered end pages with handy pocket for storing your own recipe collection!
