Author Michele Stuart is the owner and pastry chef of Michele's Pies in Norwalk and Westport, Connecticut. Her mouthwatering creations have earned her twenty-six National Pie Championships Awards. In Perfect Pies, she shares nearly eighty delicious recipes - some bursting with fruit; others crunchy with nuts or filled with cream. In addition to the recipes, she also shares essential kitchen tips and techniques. Whether you're a novice, a weekend baker, or a seasoned pastry chef, Perfect Pies will help make everything you bake worthy of a blue ribbon. Hardcover.