Keeping the Harvest Retail Price: $16.99 Our Price: $15.29 Save: 1.70 (10.01%) Availability: In Stock        Illustrated directions explain techniques for canning, freezing, drying, and pickling fruits, vegetables, and herbs. Paperback, 208 pages. Similar Items you may enjoy! Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking and Preserving the Harvest Author: Jennifer Megyesi Our Price: $9.99 Suburban Homesteading: A Sustainable Guide to Gardening, Keeping Chickens, Maple Sugaring, Preserving the Harvest, and More - eBook Author: Stephanie Thurow and Michelle Bruhn Our Price: $18.99 Under the Harvest Moon: An Amish Harvest Novella / Digital original - eBook Author: Beth Wiseman Our Price: $1.99 The Cry Of The Harvest Author: Chad Taylor Our Price: $14.99

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