For more than a decade, Leah Eskin has been serving up chronicles of everyday life, along with delightful recipes to the readers of her 'Home on the Range' column in the Chicago Tribune. Now she has whipped up Slice ofLife - a collection of her columns, transformed into a memoir. Here you'll find more than 200 recipes that have taken her from a lemon-tart romance, through chocolate-chip parenting and bad-dog meatballs, to post-cancer paella, with many savory stops along the way. Slices of Life is ordinary life, made extraordinarily delicious! Jacketed hardcover.
