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The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables / Revised - eBook
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The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables / Revised - eBook

Author: Carol W. Costenbader
Retail Price: $2.99
Our Price: $2.99
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       Save the work of the summer, and learn the traditional art and frugal methods of putting up food for the winter. With instructions for canning, drying, freezing, pickling, preserving, cold storage, and gift-giving, the green-and-white pages will inspire you to try many new different types of preserving. Illustrations are included where helpful. 347 pages, indexed, softcover.


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