* Got a garden? Even if you don't, you can enjoy the season's bounty all year long! Highlighting the tradition, frugality, and homestyle flavor of the Amish kitchen, Varozza shares recipes, hints, and Plain wisdom for preserving fresh, wholesome fruits, vegetables, meat, soups, and sauces. Includes lists of supplies, basic canning instructions, and more. 272 pages, spiralbound softcover from Harvest.
